Other powder specialties
High value-added dairy powders
Recognized expertise in dairy powder production
With almost 20 years' experience in the production of dairy powders, Cremo has expanded its know-how to include high value-added technical specialties. Our rigorous manufacturing processes, combined with an exacting selection of Swiss raw materials, enable us to offer high-performance, reliable products tailored to the needs of the most demanding industries.
Products tailored to industrial needs
Our powder specialties are developed to meet the technical constraints of a wide range of sectors: bakery, confectionery, dietetics, nutrition, animal feed and baby food. Whether to optimize a texture, enhance a nutritional value or facilitate an industrial process, our powders provide tailor-made functional solutions.
Our range of dairy powders :
Milk permeate:
A product of the concentration process, milk permeate is rich in lactose and minerals. It is used as a basic ingredient in animal feed, for its good nutritional profile and digestibility. Available in bulk, big bags or 25 kg sacks.
Buttermilk powder:
A natural product rich in phospholipids, buttermilk powder improves lightness and texture in bakery and pastry products. Also available in an antioxidant-enriched version, it meets the performance requirements of industrial production lines.
A & Bio dairy protein powders (up to 85% protein):
Highly concentrated in protein, these powders are ideal for enriching formulations intended for sports nutrition, low-fat products or technical applications. Their organic version meets a growing demand for functional ingredients from sustainable sources.
A controlled manufacturing process for optimum quality
We use rigorous processes to ensure the stability and consistent quality of our powders.
Various packaging options
25 kg bags, big bags to suit our customers' needs
Why choose Cremo dairy powders?
Swiss quality
All our powders are produced in Switzerland to exacting standards. They undergo rigorous controls at every stage of the manufacturing process to guarantee consistent quality.
Flexibility & Adaptability
We offer several types of packaging - bags, big bags, bulk - to adapt to the needs of each industrial customer. Our organic ranges can also meet specific specifications.
Technological excellence
Our drying processes (spray, roller, atomization) ensure optimum performance: rapid solubility, stability of functional properties and easy integration into formulations.
Sustainable commitment
Our powder specialties are part of an eco-responsible approach, promoting local raw materials, short supply chains and organic certification where appropriate.
2005
Building the powder plant
2007
Plant commissioning
Tower 1: Protein powders and lean milk
→ Built in 2007, commissioned in 2008
2009
Tixo - Cerolac powder (milk lactose)
→ Construction in 2009, commissioning in 2010
2012
Roller - Whole milk powder
→ Construction in 2012, commissioning in 2013
2017
Powder plant expansion
Tower 3: Lean milk, buttermilk kosher, whole milk spray
→ Construction in 2017, commissioning in 2020
Tower 4: Buttermilk, serum protein powders
→ Construction in 2017, commissioning in 2020
2020
Round 5 - Lactoferrin powder
→ Construction in 2020, commissioning in 2021
Drying process
Spray
The product passes through pipes and is sprayed in droplets.
The heat in the tower evaporates the water and drops the powder into the drying tower.
Roller
The product is fed through a hose and flows down the cylinder walls. The cylinders are extremely hot, which separates the water and grease from the powder, which remains on the cylinder and is scraped off by a knife.
Packaging & labels
20-25kg
700kg-1000kg
Textures
Permeate
Protein A / Organic
Buttermilk
Comparison of dairy and protein powders
For a selection tailored to your nutritional and functional requirements
Consult the energy, fat, carbohydrate (including lactose) and protein content of each powder. A decision-making tool to optimize your formulations according to your industrial objectives.
Contact us
Are you looking for a reliable partner to develop your private label dairy products?
Contact us today to discuss your project and find out how we can support you.