03.09.2024 Renforcement de l’équipe dirigeante 30.08.2024 La locomotive LATTESSO prend son envol 29.08.2024 Cremo vend son site de Lucens (VD) au Groupe Orllati SA 16.05.2024 Exercice 2023 29.03.2024 Changements au sein de la direction 14.02.2024 Cremo continue sa mue 29.01.2024 Externalisation des transports 14.12.2023 Les 100 premiers jours du CEO 11.10.2023 Appel d'offres pour l'externalisation des transports 28.08.2023 Entrée en fonction nouveau CEO et renforcement des RH 13.07.2023 Regroupement des Petit Crémier Thoune et Fribourg
Cremo confirme une fois de plus son excellence en remportant 14 médailles lors des World Cheese Awards 2024, qui viennent de se tenir à Viseu, au nord du Portugal. Une performance qui célèbre la réussite de l’activité de production et d’affinage du groupe Cremo.
Voir notre communiqué de presse >
Rapport annuel 2023
Since more than 100 years Cremo is a leader in the milk market. This experience is reflected through several awards, which Cremo received for its excellent cheese. The highlights are always the distinctions at the world cheese awards, where Cremo has won 20 medals. All distinctions >
With this acquisition, Cremo invests in an attractive growth segment and benefits from synergies in the areas of sales and marketing. Press release >
Since more than 100 years Cremo is a leader in the milk market. This experience is reflected through several awards, which Cremo received for its excellent cheese. The highlights are always the distinctions at the world cheese awards, where Cremo has won 21 medals. All distinctions >
Nous avons participé au 9ème concours suisse des produits du terroir et sommes fiers de nos résultats. Les 4 yogourts présentés ont convaincu le jury par leur goût frais incomparable, leur saveur et leur originalité. 🥈 Yogourt bicouche framboise 🥈 Yogourt bicouche fraise 🥉 Yogourt bicouche cerise 🥉 Yogourt fruit-légumes fraise-poivron
IP Swiss is an important asset for agriculture. It stands for animal-friendly products as well as for environmentally friendly standards and manufacturing process All strict guidelines are followed – from the producer to the consumer. We are proud to promote our products to this standard. Raclette MAZOT Classic and MAZOT Surchoix are now labelled “IP Swiss”, whether it is for small portions such as slices or blocks, half wheels or whole wheels. IP Swiss – it`s sustainability in its purest form.
As ambassadors of the region for several generations, two dairy experts have wished to pass on their craftsmanship. Cremo has chosen to perpetuate this local tradition, in collaboration with leading dairy producers and green market gardeners in the three lakes region. This is how the Jardin du Seeland was born. This selection pays special attention to regionality, in particular with regard to the place of production and the origin of the ingredients. www.jardin-du-seeland.ch>
A dynamic team storms the kitchen of a cooking show. It all begins with a photograph. Contestants must prepare a dish from the picture which is posted on social media. See all episodes >
Since more than 100 years Cremo is a leader in the milk market. This experience is reflected through several awards, which Cremo received for its excellent cheese. The highlights are always the distinctions at the world cheese awards, where Cremo has won 24 medals. The cheese Le Gruyère AOP Premier Cru was even awarded as the best Gruyère AOP cheese in the world. All distinctions >
The taste of a Cremo yogurt brings you straight to the heart of the pastures,the lakes and the mountains of “la Suisse Romande”. Savouring a Cremo yogurt brings you closer to the farmers and the cows that produce 100% Swiss whole milk. www.cremoyogourt.ch >